Wholemeal skagenslap

Information

Large breakfast piece topped with oat flakes and with sunflower seeds at the bottom. Juicy and slightly crumbly under a thin, crispy crust. 5.5% dietary fiber. 50% whole grains.

Ingredients

water/water/water, WHOLE GRAIN WHEAT FLOUR/WHEAT FLOUR/WHEAT FLOUR, WHEAT FLOUR/WHEAT FLOUR/WHEAT FLOUR, OAT FLAKES, sunflower seeds, yeast/jäst/yeast, salt, sugar, fiber (polydextrose), dextrose, emulsifier (mono- and diacetyl tartaric acid ester of mono- and di-glycerides of fatty acids), colouring/färg (caramel), flour treatment agent/mjölbehandlingsmedel/flour treatment agent (ascorbic acid). Contains 5.5g of dietary fiber per 100g. May contain traces of EGG, SESAME and SOY.

Additives

Free For: Genetically modified organisms