Sunflower rye bread
32,00 kr.
A classic sunflower rye bread baked on half-sifted rye flour, rye kernels and
sourdough Added 8% soft sunflower seeds and linseed for the good crumb and taste. Finally sprinkled with crispy sunflower seeds.
Ingredients
Ingredients: Water, sourdough (Rye flour*, water), rye flour*, sunflower seeds 11%, rye seeds*, rye sifted flour,
linseed, barley malt extract, rye fibres, salt with added iodine, yeast. Sprinkle: Sunflower seeds. *: Whole grains
Source: Kohberg Bakery Group A/S | The core swing 1 | DK-6392 Bolderslev | Phone: +45 73 64 64 00 | www.kohberg.com
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